Chilli Con Carne Fashion

Chilli Con Carne

This rich and hearty Chilli Con Carne is a favourite and was inspired by years of battling through freeze-dried hiking meals.

The perfect meal after a day of adventuring is a hearty casserole or curry which you would happily eat at home and is quick and easy to prepare. 

Hikers love this for lunch or dinner and it’s great in wraps cold for lunch.

Spoon it onto pizza bases at home for a quick and easy dinner – better than a takeaway pizza! Don’t take our word for it – give it a go. 

Made with New Zealand beef, kidney beans, vegetables and spices. 

• Hot in 2 minutes
• Ready to eat meal
• Not freeze-dried
• No refrigeration required
• Enjoy your outdoor food. Good enough to eat at home
• Eat as is or serve with mash or add to a wrap for lunch
• Preservative-free
• Gluten-free ingredients
• 250 grams

HEATING INSTRUCTIONS

Put the meal pouch in a pot of rapidly boiling water for 2 minutes. Or, empty pouch into a pot or pan and heat through.

We prefer it hot, you can eat it cold.

GET YOUR MASH LINK

GET YOUR RICE 

TRY A 3 FLAVOUR PACK LINK

YOUR 10 MEAL PACK LINK

Nutrition

Ingredients

Beef (32%), Water, Kidney Beans (18%), Vegetables [Tomato, Capsicum, Onion], Tomato Paste, Thickener (1412), Sugar, Salt, Chilli, Spices, Acidity Regulators (330, 260).