Ginger, Honey and Seaweed chocolate made with Dermot O’Leary
We were delighted to film with Dermot O’Leary for this special Taste of Ireland series.
Together, we crafted our signature Ginger, Honey, and Seaweed chocolate.
This unique chocolate is made with a smooth 55% dark chocolate ganache and fresh local cream, infused with honey from Coolmore bees and seaweed foraged from the local shores.
A box of 12
Perfect for gifting or savoring yourself, this diverse collection promises a delightful journey through a variety of unique and sophisticated flavors. Treat yourself or a loved one to the ultimate chocolate experience.
Please consume within three weeks of purchase
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Ingredients
Cocoa Solid, 55%, 70%, butter, sugar, Cocoa Butter, Soya Lecitin, cream, ginger, seaweed, honey, natural vanilla
It May contain nut, peanut and wheat as the bar has been made where these ingredients are used.